Fresh Lamb
T here is something liberating about being involved in the harvest of food. Even if I can't produce enough for a year round supply, it still feels good to harvest an animal that was raised under conditions that were humane and with techniques that contribute minimal stress to the animal. Setting out to do something like this can be intimidating, but if you take a step back for a realistic look you will remember that people have been around harvesting and eating food for as long as they have been in existence. The fact that a large part of the human population is now no longer involved with the process of harvesting and processing plants and animals into food does not mean we have lost the capability to do so if we just put forth a bit of effort. Sheep having a hay day. I honestly do get most of my food from the grocery store. However, I am fortunate to have access to land where I can raise sheep. Therefore if I want lamb I do not need to buy it ...